📌 More stories
SScienceDaily · 20.09.25↗DNA from old ants reveals a hidden insect apocalypse in FijiInsects are essential for ecosystems, but mounting evidence suggests many populations are collapsing under modern pressures. A new study used cutting-edge genomic techniques on museum specimens to track centuries of ant biodiversity across Fiji.- 🪲 Insects are super important! They help flowers grow, clean up nature, and keep the environment healthy.
- 🔬 Scientists studied old ants from museums in Fiji to see how ant populations changed over hundreds of years.
- 📉 Almost 8 out of 10 native ant species are in trouble, showing that many insects are declining.
- 🏝️ Fiji's insects are especially vulnerable because island ecosystems can be easily disturbed by humans and changes in nature.
- 🧬 By looking at the ants' genes, researchers learned how humans and other changes have affected these tiny creatures over centuries.
📰 Full edition: 15-21 September 2025
SSciTechDaily · 18.09.25↗Ultra-Processed Foods Aren't the Villain You Think They Are, Scientists RevealPerceptions of foods drive overeating more than labels like ultra-processed. Researchers call for personalized approaches that address psychology and motivation in eating.- 🍎 Not all processed foods are bad. Some foods from packets or factories can be healthy, like certain cereals or protein bars.
- 🧠 We often eat more because we think food is yummy, not just because of its ingredients.
- 🍫 People may overeat chocolate or chips because they taste good, even if they aren't ultra-processed.
- 📊 Just calling food ultra-processed doesn't tell the whole story about health or overeating.
- 🎯 Learning about why we eat, enjoying tasty foods, and choosing what fits our body and goals is better than only avoiding certain foods.
📰 Full edition: 15-21 September 2025
